The quality of production is constantly monitored and supervised by the Quality Control department. Implemented HACCP / BRC system can trace back each batch of finished product, beginning from the plantation, through the production process to the final consumer, so we are sure that the materials used are 100% healthy and high quality.
Technical equipment is at a high technical level and it is maintained by TPM (total maintenance management). The ongoing investment in quality systems, development of warehouses and the new machines allow to meet the most stringent requirements demanded by our clients.
BRC, Czaplinek 2019
BRC, Zajezierze 2019
Organic certificate, processing 2020
Organic certificate, trading 2020
Global GAP certificate - 2019-20